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Waste Management
Waste Management AgentWaste
Management Agent
Cut food waste by 20-50%, recover $2,000-$25,000 per location per year, and turn waste into a measurable KPI you can improve week over week.
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See It In Action
Watch How Food Waste Gets Tracked, Explained, and Reduced
An interactive preview of the agent running inside your workspace. Click through the tabs to see how it thinks, plans, and acts.
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Mateo PorterHow much did we waste this week and where did it come from?
Here's your weekly waste summary, costed against Square sales:
Waste Summary: This Week
Auto-categorized by station and reason
Down 12% from last week. Avocado prep is the biggest single line.
Total waste$840
vs. last week−12%
Top waste sourceAvocado prep: $260
Entries logged47 items
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What This Helps
What this helps you do
Click any outcome below to see how the agent handles it inside your workspace.
Track food waste by item, category, and cause. Identify recurring patterns, connect waste to ordering and prep decisions, and get specific recommendations with estimated dollar savings.
Can you help me with this?
I've analyzed the data and here are the results.
How It Works
How It Works
Three simple steps from input to outcome.
One Last Step
Get started with Waste Management Agent
Set it up in minutes. The agent runs in the background while you focus on the work that matters.